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Food, Catering & Hospitality

The importance of hand hygiene in catering situations cannot be over stressed. It’s crucial that effective hand cleaning can be done immediately. The location of sinks and basins can be inappropriate, and in a busy environment they won’t be used if they’re not available the instant they’re needed.

"Fingertiser puts hygiene at your fingertips in ANY situation, it’s ready to use 24hrs a day instantly and could help reduce the chances of contaminants reaching food."*

*Mark Savage - General Manager (Wetherby Whaler)

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